“Something for most everyone’s tastes” – Sarah, Halifax, October 2017

“Service would have impressed even the most critical. A go to spot” – Barry, Dartmouth, September 2017

“The mashed potatoes were like nectar from the heavens” – Jacinta, Halifax, July 2017


“Excellent atmosphere and fantastic food. Needless to say the service was top shelf as well.” – Gary, May 2018

Pork Belly appetizer – “I don’t think I’ll be able to order anything else for a starter even if I wanted to!” – Erin, August 2017

“I can’t wait to come back and Instagram the heck out of this place” – Kayla Short, Halifax blogger, April 2016


“One of Halifax’s hidden gems” – Latie, Halifax, May 2017

“Everything I was hoping it would be” – Ellen, Halifax, July 13

“The most interesting Chef in the city” – Walter, Terrence Bay, July 25


“I love this place more and more every time I go back!” – Sifat, March 2018

“I’ve eaten at almost every restaurant in Halifax and tonight’s meal was second to none.” – Tyler, March 2018

“I can’t believe they’ve been open a year and a half, and tonight was my first visit! Hands down, my new favourite place in Halifax.” – Jenna, January 2018


“Perfect for a Friday night double-date” – Anonymous, October 2017

“Casual atmosphere but upscale food and service” – Dano, September 2017

“Hard to decide because everything looked so good” – Anonymous, August 2017


If you’ve been to Eliot & Vine, we’d love to hear your review too! Just click the photo for the platform you want to leave your review on.

You can also email us feedback at ev@ocean.ca