Eliot & Vine will be hosting a Veuve Clicquot Champagne Dinner on Sunday, June 9th, beginning at 6p.m. The event will include a delicious 5-course meal prepared by E&V executive chef Brenan Madill, each course paired with a glass of VC Champagne, from the Brut Yellow...
We're participating in Burger Week 2019! From March 28-April 3, come to E&V to try our Far East Coast Burger!The burger is $20, and $5 from each one sold is donated to Feed Nova Scotia! Featured Ingredients: Angus beef patty, braised maple pork belly, raclette cheese,...
Starting February 1, 2019, Eliot & Vine will offer $1 OYSTERS during Happy Hour! Available only from 5-6pm, so come grab a table early and stay all night! The deal is on EVERY DAY* we're open! You can make a reservation in advance or walk in and...
Happy Hour at E&V Every day 5-6pm Try our house red or white wine, or draught beer for just $5 Red - Merlot, BV Coastal Estates, California, 2016 vintage White - Chardonnay, Rawson's Retreat, Australia, 2017 vintage Draught Beer...